Mother's Day - Gourmet Chocolate

This delicious blend of Nobel Criollo Venezuelan beans is a well-balanced dark chocolate with a slightly enhanced flavor of plum, coffee, and sweet raisin.

Classic and simple, made with fresh key lime juice and the feeling of a little Florida sunshine with each bite.

Ripe sweet mango provides a taste of paradise, which we enrobe in delicate white chocolate.

An appropriately-named heart-shaped fine dark chocolate confection that opens to a burst of fruit-infused dark chocolate ganache for an island-style taste sensation.

Creamy smooth Georgian peanuts combined with fine rich Swiss chocolate - a true classic done with an artistic twist.

Indulge in a rich buttery dark rum-soaked cake, which we’ve blended into white chocolate ganache and covered with dark chocolate.

It begins with a layer of creamy milk chocolate filled with a buttery caramel center that oozes the essence of vanilla beans.

This confection will delight you with a burst of tart fresh raspberry swirled into sweet creamy white chocolate.