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Norman Love Confections to Open New Location in Naples

FOR IMMEDIATE RELEASE

Contact:
Sharon Arnold, Gravina, Smith, Matte & Arnold Marketing and PR, 239-275-5758239-275-5758,
sarnold@gravinasmith.com

FORT MYERS, Fla. (Oct. 1, 2010) – Norman Love recently announced that he has signed a lease at Parkshore Plaza in Naples for the second location of Norman Love Confections. Construction on the chocolate salon will begin soon with a projected opening prior to Christmas.

Naples location interior
Naples location interior

“This has been a long time coming,” said Love. “I’ve always wanted a presence in Naples and the timing is right to expand into a new market.”

According to recent reports, premium chocolate sales have increased in recent years. Consumers are indulging in chocolate on good occasions and bad days and dark chocolate is gaining momentum for its health benefits as a good source of antioxidants.

The new Euro chic retail space, located next to the popular USS Nemo Seafood Restaurant at 3747 Tamiami Trail North, will be a combination of a confection shop and coffee bar. The nearly 1,263-square-foot shop will include a complete selection of NLC ultra-premium, handcrafted artisanal chocolates, pastries, desserts, breakfast bakeries, Italian Gelato, specialty coffees and smoothies.




Founded in 2001 by Norman and Mary Love, Norman Love Confections creates and distributes ultra-premium, handcrafted artisanal chocolates. Based in Fort Myers, the corporate headquarters encompasses both production and retail operations. The Chocolate Salon is a stylish retail shop with an intimate ambience in which customers may purchase chocolates or linger over house-made pastries, gourmet coffees, lattes and smoothies.

For more information or to place an order, call 239-561-7215239-561-7215, toll free 866-515-2121866-515-2121, or visit www.NormanLoveConfections.com. The Chocolate Salon is located at 11380 Lindbergh Boulevard, east of I-75, off Daniels Parkway in Fort Myers, and is open Monday through Friday, 7:30 a.m. to 5:30 p.m., and Saturday from 7:30 a.m. to 5 p.m.